Sauce
Golden Creamy Dan Dan
A simple SAUCY STYLE Dan Dan recipe that blends Japanese ramen with creamy garlic cheese sauce, topped with fresh cilantro and cucumbers for a quick, bold fusion twist on classic flavors.
8 Min
Prep Time
1
Servings
Dan Dan – Spicy Sesame
Ingredients
- 1 package Bold Tastes of Tokyo Dan Dan noodles
- 1 egg yolk (reserve egg white for another use)
- 1 tbsp heavy cream
- 1/2 tsp garlic powder
- 1 slice American cheese
- 1 tbsp cilantro, loosely chopped
- 1 tbsp cucumber, minced
Directions
In a mixing bowl, combine the egg yolk, Bold Tastes of Tokyo Dan Dan dry seasoning, liquid packet, heavy cream, and garlic powder. Mix well and set aside.
Bring 2 cups of water to a boil, add the noodles, and cook for 5 minutes.
Drain the noodles and add them directly to the bowl with the sauce. While the noodles are still hot, place the slice of cheese on top and mix until fully melted. Transfer to a plate.
Finish by topping the noodles with cilantro and minced cucumbers before serving.
Tokyo-style recipes for a restaurant-quality meal in minutes.
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