Recipes

Try these winning tastes from Top Ramen

Each taste sensation is made with delicious, versatile Top Ramen instant ramen noodles. There's Top Ramen Ole, Top Ramen Pizza and Top Ramen Earth & Turf Salad, just to name a few of the terrific winning dishes. They're easy and convenient! Try them all to find your favorite!


Top Ramen Instant Tempura Noodles

from Alison McMahon
Angelus Oaks, CA

If you like hot and spicy, you'll love this one!

Bring water to boil. Add ginger-garlic paste and Top Ramen noodles. At the same time, prepare fish filets according to package directions. To water add the Top Ramen seasoning packet and mixed vegetables. Cook 2 minutes. Remove from burner. Add sesame oil. Pour mixture into large soup bowl. Sprinkle with chili powder and stir. Place cooked fish filets on top and garnish with green onion and sesame seeds. Serve immediately. It's an easy and delicious specialty that will remind you of the Far East!

Ingredients:
  • 1 package Top Ramen Noodles
  • 3 cups water
  • 1 tsp. ginger-garlic paste*
  • 2 pieces breaded fish filets
  • 1/2 cup frozen mixed Chinese stir-fry vegetables
  • 1 tsp. sesame oil
  • Chili powder
  • Green onion, thinly sliced
  • 1 tsp. sesame seeds, toasted

*Ginger-garlic paste: 2" fresh ginger, cut into slices and mixed with 6-8 garlic cloves in food processor.

Serves 4

Top Ramen Ole!

from Jenine Bayliff
Roseville, CA

This hearty soup will take you South of the Border!

To boiling water add turkey or chicken. Break noodles before opening package. Add Top Ramen noodles to water and cook 3 minutes. Add flavor packet. Divide soup into two bowls. To each add one-half of lettuce, green onion, radishes, tomatoes and cheese. Sprinkle lightly with crushed oregano and top with your favorite hot sauce. Serve with warm tortillas or tortilla chips. A special soup destined to become one of your favorites!

Ingredients:
  • 1 package Chicken Flavor Top Ramen
  • 4 cups water
  • 1 cup turkey or chicken, cubed
  • 1 cup shredded lettuce
  • 1/4 cup green onions, chopped
  • 1/4 cup radishes, thinly sliced
  • 1/2 cup tomatoes, chopped
  • 1/2 cup Monterey Jack cheese
  • Crushed oregano
  • Hot sauce
  • Warm tortillas or tortilla chips

Serves 2

Easy Creamy Top Ramen Mushroom Soup

from Bonnie Wright
Selma, NC

Finally! A mushroom soup that's quick and delicious!

Melt butter in pot over medium-low heat. Add garlic, onion and mushrooms to pot. Saute until onions are clear and mushrooms are soft. Add water and thyme to pot. Add flavor packet from Top Ramen. Stir in light cream. Warm soup over low heat. Do not boil. Break up noodles, add to pot. Cook for 5 minutes. Stir in parsley. Perfect for a cool afternoon!

Ingredients:
  • 1 package Chicken Flavor Top Ramen
  • 3 Tbsp. butter
  • 1 clove garlic, minced
  • 1/2 cup onions, chopped
  • 2 cups raw mushrooms, sliced
  • 1 cup water
  • 1/4 tsp. thyme
  • 1 cup light cream
  • 1 Tbsp. fresh parsley, chopped

Serves 2